Cured meat San Marino
The production philosophy of San Marino Salumi, founded in the early nineties, has always been based on the belief that the health depends on a healthy diet and thus, the use of high-quality and natural products. Consistent with this philosophy, the company produces excellent sausages, selecting the best raw materials, using only natural flavors, without allergens, with low sodium level. The company has restored the ancient methods of craftsmanship and has developed an original and unique one, known as "unhurried, uncomparable". It lasts thirty-one days instead of seven days generally used by other producers, which gives the product more excellent digestibility and softness thanks to a natural enzymatic transformation. For all these reasons, the foodstuffs of San Marino Salumi are ideal for children, for pregnant women and sportspeople.